Sprawling over 120 hectares (297 acres), the Spanish estate is set in the Empordà region, a famed gastronomic route with numerous winegrowers and Michelin-starred restaurants.
All tagged catalan estate
Sprawling over 120 hectares (297 acres), the Spanish estate is set in the Empordà region, a famed gastronomic route with numerous winegrowers and Michelin-starred restaurants.
Featuring a distinctive stone gable and brick vestibule, this art nouveau-style farmhouse was built in 1912 by the architect Juli Batllevell, a disciple of Antoni Gaudí.